MISSOULA - 4-H uses the Danish system in the judging process. Top ribbons include grand and reserve champion, followed by a purple group (P – top in their class), blue group (B), red group (R) and white group (W – participation ribbon) according to the placing received. The letter following each project indicates ribbon received.
Potomac Valley 4-H Club
Earned Certificate for Herdsmanship in the Rabbit Barn
Cheff, Mersaydees: Market beef, B
France, Anna: Market hog & interview, B
Hall, Ashbeigh: Market lamb interview, B; Market lamb, P; Breeding sheep & interview, B
Hall, Bridger: Market beef,...
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